Pineapple Granita Recipe

I was looking for EASY way to make FAST and DELICIOUS pineapple granita which is perfect treat for warm day and perfect dessert for bbq. The standard recipes for granita said that you must blend the fruit, then froze them, then play along with fork and it takes few hours until is ready. And what if your friends coming without any notice or all ice cream are gone? Fruit granita is perfect treat in all situation and everybody like it! I coming to you with 3 MINUTES RECIPE! Hope you’ll like it!

Few words before we start…

You can serve the granita with any bowl and glass or you can make it more fancy and serve it with pineapple bowls. This third option takes more time because you must scoop out the pineapple. I usually serve granita in a martini glass. To be honest everything looks great in the martini glass and is much faster this way but if you have time why not to make it fancy and serve in the pineapple bowls.

Enjoy!

 

INGREDIENTS

• 500g frozen pineapple pieces (usually they are packed 450-500g and in this recipe it doesn’t matter if it’s 50g more or 50g less so don’t worry)
• 8 leaves fresh mint
• Fresh lime/lemon juice from 1 lime or 1 lemon (please added slowly according your preference)

METHOD

Put the frozen pineapple pieces in a blender with mint and squeeze lime juice. Blend about 45 seconds than pulse few times until tiny pieces appear. Serve with lime/lemon slices.

If you looking for more easy, fast and delicious recipe for refreshing desserts try this one for watermelon pizza ! It’s one of my favourite and hey do you ever tried pizza made from watermelon? I’m sure you’ll love this one! 

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